Our Partners
Here at Vex we love sharing great coffee with our customers. To do that we need amazing partners in the coffee industry, we've been fortunate enough to have met and worked with some fantastic coffee people, and we intend to keep this up!
December
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YELLOW BEAR
Learn moreBased in Holmfirth on the edge of the Peak District, BEAR have been roasting coffee since 2020. They believe in sourcing green beans ethically and responsibly and roasting them to perfection
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Gemma's Chocolates
Learn moreHandmade Artisan Chocolates using the finest, 100% sustainable Belgian Chocolate.
Gemma, fueled by a love for cooking and baking has taken the leap into becoming a full time chocolatier, selling her beautiful chocolates from her home in Burton
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47 Degrees
Learn moreSince 2017 Aidy and the team at 47 Degrees in Langley Mill, have striven to produce a great-tasting product at a fair price, made with love, paired with exceptional customer service, and the 29 Great Taste awards they've won along the way suggest they're succeeding!
January
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Kickback
Learn moreFollowing a visit to a roastery, Alex became hooked by the idea of roasting his own coffee using a popcorn machine. Over the next 10 years we have gone from a hobby in his kitchen to our current home at The Old Brickworks in Pott Shrigley, Cheshire.
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Biscuit Biscuit
Learn moreHandmade biscuits so good she named them twice. Samantha, based in Hessle, Hull makes custom Luxury fondant sugar biscuits for every occasion.
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Cult
Learn moreEstablished in 2014 as a cafe in a converted vennel (Scottish for alley) Cult is an inclusive and welcoming business with a lovely cafe and roastery in Edinburgh they love to showcase seasonality, with an evolving range of special coffee.
February
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Django
Learn MoreDjango Coffee Co. are a Manchester Coffee Roaster heavily focused on the origin of our coffee and direct trade. They with origin partners to ensure we purchase the very best speciality coffee from around the world whilst ensuring it is ethically sourced and 100% traceable and transparent.
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Heart & Graft
Learn MoreHeart and Graft started in 2015 on a mission to make fantastic speciality coffee approachable and accessible. The wholesale business has grown a lot in recent years, and they very proudly supply some of Manchester’s biggest and busiest bars and coffee shops.
March
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Oddy Knocky
Oddy Knocky Coffee was born to help break down boundaries and help everyone dive headfirst into the world of specialty coffee. Our beans come from all over the globe, hand-selected for their outstanding taste. Then they’re profiled and roasted to perfection, to help unlock and showcase the best natural flavours each bean has to offer.
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Belfast Coffee Roasters
Our aim is to provide the best quality coffee that we can, not just in Belfast, but to UK, Ireland and Europe. Everything we do is based on our relationships with our coffee farming partners. We work as hard as we can to create transparent trading opportunities to enable sustainable, long-term and ethical relationships.
April
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Cartwheel
Cartwheel focus on buying traceable higher quality coffee from individual farmers and washing stations - influenced by flavour more than price. From farm to cup. they seek to preserve the unique flavours and characteristics of individual regions.
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Harry's Hot Chocolate
Harry's Hot Chocolate is a family owned business based in Nantwich, Cheshire. Founded by Harry in 2012, they are now a small team of three with a passion for baking and hot chocolate making.
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Brew Crew
Brew Crew, based in Thatcham, set out to start a roasters that makes a real, tangible difference to the most important people in the supply chain: the producers!
May
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Round Hill
Round Hill Coffee Roasters, founded in 2012 near Bath. UK, specialises in seasonal, traceable coffees from independent growers. They focus on highlighting each coffee's unique terroir through careful roasting, offering distinct profiles for espresso and filter brews.
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Cheshire Fudge
Cheshire Fudge is a small family business making the finest handmade fudge and ice-cream in the region!
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Routes
Routes Coffee Roasters, based in Oxford, was founded by two friends inspired by global coffee cultures. They micro-roast speciality beans on a Giesen roaster, offering single origins from countries such as Uganda and Ethiopia.
June
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Nox
At Nox Coffee believe that coffee is more than just a beverage: it's a journey. The team of expert roasters are committed to crafting the perfect cup, whether you're enjoying a classic espresso or exploring unique seasonal blends.
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Oli The Choc
Oliver Dunne A.K.A. Oli the Choc is an master chocolatier from a line of chocolatiers. He inspires fun and creativity through chocolate with his workshops, social media and youtube channel.
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Fiwi
Fiwi Coffee is a London-based, Black-owned brand dedicated to spotlighting African and Caribbean coffee origins. With a strong focus on storytelling. Fiwi curates micro-lots that reflect cultural richness and roasting them in small batches for maximum clarity and expression.
July
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Sanctuary
Sanctuary Coffee is a London-based, independently owned specialty roaster founded in 2021 by Marcus and Rhian alongside their rescue greyhound, Dionne. They roast small, fresh batches in North London, carefully curating single origins and blends (84* SCA) with full traceability.
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Peak Drip
Peak Drip Coffee offers specialty coffee in convenient, single-serve drip bags. Enjoy café-quality brews anywhere with ethically sourced, freshly roasted coffee. Perfect for home, work, or travel. Elevate your coffee experience with Peak Drip Coffee.
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Curve
Curve Coffee Roasters, based in Margate, Kent, was founded in 2016 by Tereza and Jon. They focus on carefully selecting seasonal. high-quality coffees that emphasize sustainability and support for coffee growers. Using advanced roasting technology, they aim to bring out the distinct flavors in each batch.
Want to get involved?
If you'd like to get your product into the hands of our customers get in touch, we love working with independant businesses and we have customers from all over the UK.